A Short Guide to Some Attractions in Halifax

RESTAURANTS

da Maurizio's (423-0858--rezzies necessary, closed Sundays), in the old Brewery, is the best restaurant in Halifax. Excellent northern Italian cuisine. Has the best foie gras in Halifax. The radicchio salad is a delight. (Its weakness is the risotto, which should be avoided as it's too salty.) All the pastas are good. Highly recommended

Fid (422-9162--rezzies necessary and hard to get) is a very fine estaurant. It has interesting contemporary cuisine. Lunches (which we only know from the menu) have a hint of Thai influence. Expensive but worth it. Highly recommended

Fiasco (429-3499--span class=SpellE>rezzies advised) is on Brenton just off Spring Garden Road. It is a very good small up-scale (pricey but not expensive) restaurant. The chef/owner is Czech, though you notice this more from the Mucha prints on the wall than from the food. The lamb, duck, and pheasant are especially good. Highly recommended. (Note: A vegetarian colleague recommends avoiding Fiasco.)

Bish (425-7993 reservations advised, closed Sundays, not open for lunch) is a very attractive restaurant and has a lovely location on the boardwalk with a great view of the harbor. The food, while very good, is slightly disappointing (even if one forgets that it is owned by da Maurizio's). Expensive. (Note: We have heard several reports that the food at Bish is excellent. So perhaps our weak endorsement, which is based on limited experience (half a dozen meals), is a hasty generalization.) The place can be overrun with people from cruise ships. It is the best of the places on the water. (Bish did win the Halifax poll as best new restaurant and best romantic restaurant.)

La Perla (469-3241) is located across from the ferry terminal in Dartmouth--a three-minute walk from the ferry. Serves pretty good northern Italian food. The lunch fare is not nearly as good as the dishes served in the evening.

The best pizza--really good yuppie pizza--is that provided by Salvatore's Pizza (455-1133). Two warnings, their delivery is slow (by pizza standards) and not reliable (so don't hesitate to call back and check on your order) and if you order the salad get the dressing on the side because they use too much.

Tomasino's (425-7111 for take-out pizza, and 422-9757 for their eat-in location on South Street) deservedly gets high marks for pizza in local "best restaurant" polls. (But it is clearly inferior to Salvatore's.)

Picolo Mondo Ristorante (429-0080) on Argyle Street is a good mid-priced Italian place. Extensive bar, relatively quiet, good service, and better than average food. (Though a student of Sheldon's--whose opinion he trusts--recently had a bad "haughty chef" experience there.)

Anatolia (492-4568) is a good mid-priced Turkish restaurant on Dresden Row near Spring Garden Road.

Baan Thai (446-4301 on Dresden Row north of Spring Garden, above Fid) has the best Thai food in town. The mango salads and the papaya salads are a special treat.

Thai Chin (429-8424) is best avoided. (Sheldon, who is not prone to stomach problems and who survived eating his way through Thailand without any tummy upsets got sick after eating there! And even had he not gotten sick he would not have recommended the place.)

For Indian food we prefer Curry Village (429-5010) to Taj Mahal (though our opinion is not shared by some who eat more Indian food than we do).

The Greek House (422-8877 at 6253 Quinpool) is our favorite Greek restaurant in Halifax. It is cheap, has plain deor, and serves very large quantities of pretty fair standard greek dishes. It has beer on tap. Not fancy but very good value.

Just a few doors down the street from The Greek House there is an Ethiopian restaurant named The Ethiopian Restaurant. However, The Red Sea on the south side of Quinpool is better. Both are very inexpensive.

The Hi-Times Cafe on Gottingen Street serves good West African food at quite reasonable prices.

Dharma Sushi, on Argyle Street has good cheap Japanese food, including good, fresh sushi. Not an elegant place but very good value for Halifax.

Doraku, on Dresden Row, serves very good, slightly more expensive sushi in a less casual atmosphere.

Momoya (492-0788), on Barrington Street serves good Japanese food in a more traditional Japanese setting but seems to attract fewer Japanese clients than Dharma Sushi does.

Try Satisfaction Feast for organic vegetarian food prepared by followers of Sri Chimnoy. The service is at the pace you would expect from folks whose karma is so serene. The bread and the house tahini salad dressing are worth buying to take home.

Soho is also a good vegetarian/near-vegetarian place (they do offer meat dishes) that's worth visiting for their folk art decor. A good place to go with a large group if some may be quasi- or actual vegetarians.

Scanway's, a bakery on Quinpool Road, makes the best desserts in town. (Their marzipan cake is a wonder.) It also provides the food for the Cheapside Cafe (425-4494), located downtown in the Nova Scotia Art Gallery. (The Cheapside Cafe is a good place for lunch).

Sweet Basil (425-2133), on Lower Water Street, also serves the desserts made by Scanway's and is a pleasant place for a mid-priced dinner. (If you decide to sit outside on their small patio make sure you have warm clothes. The fog can roll in and it can suddenly go from being warm and pleasant to being quite chilly.)

McKelvie's (421-6161) is a popular fish restaurant. (It is the only one in Halifax on our list.) Thea has a slightly negative view of the place and Sheldon has a slightly positive one. The fish is fresh and the tourists are plentiful. Better fish, but less variety, is available at Sweet Basil. We do not recommend The Five Fisherman, which is the largest fish restaurant in Halifax. It caters primarily to tourists and is noisy. But it did win the local poll for best fish restaurant in Halifax. The mussels are the best thing to get there.

The Economy Shoe Shop (on Blowers) is the hangout for arty-types and a leading local pick-up place for thirties and older. It supports poetry readings and has decent food.

Bud the Spud, a chip wagon, sells extremely good french fries in front of the Public Library on Spring Garden Road (by the statute of Winston Churchill). (Bill the Spud, another chip wagon, competes with brother Bud. Traditionalists prefer to patronize the wagon with the name that rhymes.)

The Granite Brewery (aka Henry House 423-5660, on Barrington Street South) has decent pub food that is very reasonably priced in a pub that isn't overrun with students. Some folks (including Thea, but not Sheldon) like their brewed-in-the-building beer.

Granite Brewery & Gingers (422-4944) is a downtown spin-off version of the Granite Brewery. Can be overrun with business types. Slightly more expensive but still pretty cheap.

Halliburton House Inn (425-0658) serves expensive, interesting food with a Canadian slant. (One finds items like caribou and other things from National Geographic on their menu.) Good food in a small old but well maintained hotel

Jon Allan's is the best steak house in town, while Ryan Duffy's (which is cheaper) is second best. (We point these out but do not recommend either of them.)

Seven and Deco are two of Halifax's newer trendy restaurants. On the basis of only a few visits to each we strongly recommend that you avoid Seven and weakly recommend against Deco. (Deco's decor is art deco, a style we like. It is pretty good but the lamps are cheap looking.) Jane's on the Commons (located on Robie Street at the northwest corner of the Halifax commons) has got good reviews from friends. We have always been slightly disappointed by it. It does not take reservations.

The Mid-East Food Centre and Cafe (492-0958) at Agricola and North streets has very nice middle-eastern food served in a plain lunch-counter-like setting. The falafel sandwiches are very good value. The walnut baklawa (sic) are better than the other types they offer.

The Italian Market on Doyle Street, next to the Port of Wines liquor store, is a good place for informal deli-style lunch.

Chicken Burger, out on the Bedford Highway, on the right-hand just before Sunnyside Mall, is the closest thing Halifax has to an old-fashioned drive-in fast-food place. The (non-greasy) chicken burgers are good; the milkshakes taste like they did when we were kids; the deep-fried clams are a maritime delight (and not very fatty); and the juke box has popular tunes from the fifties and sixties. A nostalgia trip.

Nice ice cream can be purchased at the corner store at the south end of Tower Road (by the entrance to Point Pleasant Park). The people who run the store are very nice. Italian ice cream may be had at the Italian store near Bish on the waterfront and at Cows near the Sheraton on the waterfront. (Not open in winter.)

The Thirsty Duck is a good pub (with not bad burgers) on Spring Garden.

 

COFFEE SHOPS

Thea is a big fan of Steve-o-rinos (on Brunswick Street, near the public library). If you have breakfast there, a bowl of their granola is enough for two people. Trident (on Hollis Street), is a coffee shop/used bookstore. (It's a good place to go and collect a bunch of books to read over coffee.) On the Dal campus there is a Second Cup, by the entrance to the library, and an independent coffee shop at the (northwest) corner of Coburg and Henry streets. Most of the chain coffee shops are in town, but the closest Starbucks is in the Chapters bookstore in the BLIP (Bayer's Lake Industrial Park), which is a twenty-minute drive from downtown. (The BLIP also has a Walmart, K-Mart, Sears and other such stores.)

 

OUTSIDE OF HALIFAX

There are an unusually large number of really interesting places to eat as one travels the byways of this lovely province. Feel free to ask us about them.

 

ENTERTAINMENT

The Scotia Music Festival, an annual (late May/early June) music festival that attracts world-quality artists. In addition to a number of evening concerts, there are rehearsals and master classes that one can attend as an audience member. The festival's web address is www.scotiafestival.ns.ca; or you can phone 429-9467. (Our experience--which is limited because we are often away at the Learneds when it is on--is that the Scotia Music Festival is really quite good. We particularly recommend getting the pass for the master classes in addition to whatever concerts you decide to go to. If you get the (fairly cheap) pass, you can enjoy lots of quite decent student performances.)

The DuMaurier Theatre in downtown Halifax has live performances. For tickets, phone (902) 429-7070 or go to www.neptunetheatre.com.

 

BOOKSTORES

Our favorite bookstore in Halifax is The Book Room (on the corner of Barrington and Blowers streets) but we may be prejudiced by the fact that they always keep She Let Herself Go in stock. (Note that they claim to be the oldest bookstore in Canada.)

The town also features lots of good used bookstores. Schooner Books on Inglis likely has the largest philosophy section.

 

HOTEL INFORMATION

Contact Check Ins Nova Scotia, a free booking service run by the provincial government, at their toll-free number: 800-565-0000.

 

Visiting Halifax

Halifax is a fine city and one can have a good time here any time of the year. The spring arrives rather late and is often rainy and cloudy with chilly winds. (April and early May are to be avoided--unless you like that sort of weather.) Winters are variable but almost always quite sunny. (Halifax gets slighly more sun per year than Toronto or Montreal primarily because our winters are so sunny.) Snow cannot be relied upon in winter. The summers are always pleasant (though sometimes there are a few too many tourists) and the autumn is usually quite warm and nice.

 

For a more complete guide send an email to sheldon.wein@smu.ca